Chocolate Chip Cream Cheese Cookies
Ingredients
- 1 cup butter vegan or dairy
- ¾ cup cane sugar
- ¾ cup brown sugar dark or light
- 8 oz. cream cheese softened, vegan or dairy
- 2 tsp. vanilla extract
- 2 ¼ cup white flour self rising or all purpose
- 1 tsp. baking soda
- ½ tsp. salt
- 1½-2 cup chocolate chips vegan or dairy
- 1 cup pecans or walnuts chopped
Instructions
- Preheat oven to 350° degrees
- Cream together butter and sugars using an electric mixer. Beat until light and fluffy.
- Add cream cheese and vanilla. Mix well.
- Sift together flour, baking soda, and salt before gradually adding the dry mixture into the wet mixture.
- Stir in chocolate chips and nuts.
- Drop heaping tablespoons onto a greased cookie sheet about 2 inches apart.
- Bake at 350° for 12-15 minutes, or until golden brown.